LUNCH SIDES
- Variety of chips
- Slaws – Chipotle Slaw or Tropical Slaw (Cabbage with mango, jicama and coconut)
- Fruit—Sliced Fresh Fruit or Fruit Salad,
- Salad—Garden or Spinach Salad with tomato, cucumber carrot and two dressing choices
- Specialty Salads– Choose from Southwest Corn Salad, Potato Salad, Tomato-Cucumber-Feta Salad
DINNER SIDES
- Rolls and Butter
- Rice—Choose from: Steamed, Pilaf, Herb-lemon, Cajun, Spanish Rice, Cilantro Rice
- Potatoes—Choose from: Baked, AuGratin, Scalloped, Roasted Red or Yukon, Mashed, Baked Mini Tri-Color
- Fresh Vegetables—Choose from: Medley, Zucchini, Snap Peas, Green Beans, Corn, Carrots, Broccoli, Cauliflower
- Pasta—Choose from: Fettuccine Alfredo, Linguini with Pesto, Penne with Marinara, Rotelli with Creamy Tomato Sauce
CHARCUTERIE BOARD
50 Item Board – $15.00 per person 25 Item Board – $8.00 per person
Includes variety of meats and cheeses, spreads, breads and crackers, nuts, fresh and dried fruits, and vegetables.
BEVERAGES
- Bottled Water and Assorted Sodas
- Lemonade, Limeade, Iced Tea